Guatemala, La Paloma
Guatemala, La Paloma
Guatemala, La Paloma
Guatemala, La Paloma
Guatemala, La Paloma
Guatemala, La Paloma

Guatemala, La Paloma

CRANBERRY - RASIN - VANILLA - JUICY

Size 250g
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COFFEE CHARACTERISTICS

PRODUCER
Idain Barrios

ORIGIN
Huehuetenango
Cuilco

MASL

PROCESS
Washed

VARIETY
Bourbon, Catimor, Caturra, Maragogype, Pache, Pacamara

MORE ABOUT THE COFFEE

Idain Barrios is the proud owner of Finca La Paloma, located in the lush coffee-growing region of Cuilco, Huehuetenango. This area is home to some of Guatemala’s most beautiful coffee farms. For Barrios, coffee farming is both a passion and a livelihood, and he takes great care in producing high-quality, exceptional coffee.

He mainly grows pacamara and bourbon varieties, while also experimenting with hybrid coffee plants to explore new flavours. A strong advocate for sustainability, Barrios nurtures his coffee crops whilst working to protect the surrounding native forest.

Starting point recipe

1:3 ratio
19g in
55-58g out
25-27s

Your order will be roasted and dispatched in the next 2 business days or earlier if stock is available.

We use Australia Post as our courier service.

Farmgate AUD/KG
N/A AUD/KG

FOB AUD/KG
$12.25 AUD/KG

Exportation Partner
Cafe Imports

Instance Of Purchase
1st Year